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Sliced Italian Prosciutto Authentic Prosciutto is now available pre-sliced in attractive, convenient vacuum-sealed packs. This succulent, fruity Prosciutto is produced, sliced and packaged in Italy under strict supervision. If our 15 lb. whole leg Prosciutto is too much for you....[more] $6.99   P/N 426537  BUY | INFO igourmet 9.8-oz. Norwegian Mustard by Idun, Hot This delicious, high-quality mustard comes from the Idun Company in Norway. Great with sandwiches, sausages or burgers, Norwegians serve this specialty with Weinerpølser, a Norwegian hot dog, wrapped in either lefse, a flatbread made from potatoes and f....[more] $6.99  P/N 428322  BUY | INFO igourmet 8-oz. PâtĂ© de Canard a l’Orange Les Trois Petits Cochons started in 1975 as a small charcuterie in the heart of New York's Greenwich Village, where founders Alain Sinturel and Jean Pierre PradiĂ© cooked and offered pâtĂ©s and other French specialties to the neighborhood gourmets. They....[more] $6.99   P/N 430744  BUY | INFO igourmet 6.5-oz. Vegetable PâtĂ©s, Vegan Terrine Les Trois Petits Cochons have created four delicious vegetable pâtĂ©s. Spinach PâtĂ© is a creamy spinach terrine accented with Roqeufort cheese.Sugar Snap & Sweet Potato PâtĂ© is a creamy blend of fresh garden vegetables, including green beans and spi....[more] $6.99  P/N 430814  BUY | INFO igourmet 12-oz. Lendy's Hot Wing Sauce It all began in 1987 at Lendy's CafĂ© and Raw Bar in Virginia Beach, Virginia. Lendy's set out to develop a hot Buffalo wing sauce that would satisfy the varied tastes of the military personnel in the area. It seemed that everybody who came in bragged ....[more] $6.99   P/N 444940  BUY | INFO igourmet 6-oz. Scamorza, Smoked (Affumicate) Scamorza is a pasta filata (spun cow’s milk) cheese from Italy. Pear shaped, it is made the same way as mozzarella. This cheese is aged for a couple of days, has a chewey, stringy texture and is drier than mozzarella. It is available in smoked (affumic....[more] $6.99  P/N 445129  BUY | INFO igourmet 10.5-oz. Pampean Prairie Honey This honey comes from the nectar and flowers of the Pampean Prairie in the Buenos Aires province if Argentina, one of the purest and natural places of the world. The large sunflower, alfalfa, and white clover plains provide the honey with an incomparable....[more] $6.99   P/N 445745  BUY | INFO igourmet 6.3-oz. Eggplant Caponata by Villa Reale Sicilian cuisine is exceptionally rich in flavor. The warm climate brings a bountiful supply of fruits and vegetables with exceptional flavor. Caponata is a classic Sicilian dish. It is made from fried eggplants, olives, tomatoes, celery, onions, capers,....[more] $6.99  P/N 634598  BUY | INFO igourmet 10-oz. Hawaiian Ponzu Sauce We could not resist Buckhead Gourmet’s latest creation: Hawaiian Ponzu Sauce. This rich soy based sauce is sweetened with fruits, juices and spices, such as orange juice, lemon juice, pineapple, fresh chile peppers, sesame oil, ginger, horseradish and ....[more] $6.99   P/N 634787  BUY | INFO igourmet 1-lb. Chevrelait The name is a bit corny, but at least it's accurate. Chevrelait, pronounced like the apple-pie American car company, is the combination of the French words "Chevre" - meaning "goat", and "Lait" - meaning "milk". We discovered this brand new smoked goat's....[more] $6.99  P/N 406279  BUY | INFO igourmet 8.8-oz. Ricotta Affumicata di Pecora The word ricotta means "re-cooked." Ricotta is made by heating the whey from another cooked cheese. Our Ricotta Affumicata is made from sheep’s whey and smoked in the first days of maturing. Shaped like a round loaf, the rind is dark beige from the smo....[more] $6.99   P/N 408729  BUY | INFO igourmet 1-lb. St. Olof St. Olof was the most popular Nordic medieval saint, regarded as being both powerful and a good provider. This product bearing his legendary name is Sweden's most popular cheese. We have traced St. Olof's origin back through the centuries when handmade c....[more] $6.99  P/N 413321  BUY | INFO igourmet 10.25-oz. Grandma Jones' Pepper Jam, Caribbean Mango A family secret kept under lock and key by Grandma Jones until long after she arrived on the shores of the United States from Ireland in the early 1900's, this unique blend of sugar, spices, and peppers has finally been unveiled by two of her grandsons w....[more] $6.99   P/N 414224  BUY | INFO igourmet 7-oz. Oh Ryan’s Irish Potatoes Cinnamon potatoes are well known in eastern cities of the U.S. where Irish neighborhoods celebrated the feast of St. Patrick. In remembrance of the great potato famine, this sweet concoction is shaped like a potato. Oh Ryan's Irish Potatoes are tasty lit....[more] $6.99  P/N 424080  BUY | INFO igourmet 6-oz. Instant Gourmet Spices, Original Phil LaMarche created Instant Gourmet over 30 years ago. Phil, an accomplished chef, got tired of having over 100 bottles of spice in his kitchen, so he mixed a blend of herbs and spices that could be put on any food, yet take on a different taste with e....[more] $6.99   P/N 424654  BUY | INFO igourmet 6-oz. Koppers Chocolate Cordials, Toasted Almond Koppers has been producing award winning chocolate candies since 1937 right in the heart of New York City's vibrant Greenwich Village. Koppers single-handedly created the Chocolate-Covered Espresso Bean and the Chocolate-Covered Gummi Bear, concepts tha....[more] $6.99  P/N 425305  BUY | INFO igourmet 6-oz. Clotted Cream, Plain For centuries, Clotted Cream has been an essential element in a great British tradition -- High Tea. Spoon it over fresh scones or tea cakes already spread with strawberry jam accompanied by a pot of piping hot tea. With a butterfat content of 55, Clotte....[more] $6.99   P/N 425844  BUY | INFO igourmet 15-oz. Peppadew Peppers, Hot This brand new product was such a hit when we sampled it in our offices recently, that we could not resist adding it to our line.The first truly new and unique fruit to be launched since the kiwi in the 1970's, Peppadew is not only rich in flavor but als....[more] $6.99  P/N 426453  BUY | INFO igourmet 2-lb. Gourmet Popcorn Rice, Brown Aromatic Rice Rice (Oryza Sativa) has been cultivated since 5000 B.C. Descended from wild grass, it was probably first cultivated in the southern foothills of the Himalayas in the upper reaches of the Irrawady, Salween, and Mekong. Our "popcorn rice" is the Basmati va....[more] $6.99   P/N 428105  BUY | INFO igourmet 8-oz. Mousse au Poivre Noir Les Trois Petits Cochons started in 1975 as a small charcuterie in the heart of New York's Greenwich Village, where founders Alain Sinturel and Jean Pierre PradiĂ© cooked and offered pâtĂ©s and other French specialties to the neighborhood gourmets. They....[more] $6.99  P/N 430765  BUY | INFO Page 11 of 59 - Goto:[1] [2] [3] [4] [5] [6] [7] [8] [9] [10] [11] [12] [13] [14] [15] [16] [17] [18] [19] [20] [21] [22] [23] [24] [25] [26] [27] [28] [29] [30] [31] [32] [33] [34] [35] [36] [37] [38] [39] [40] [41] [42] [43] [44] [45] [46] [47] [48] [49] [50] [51] [52] [53] [54] [55] [56] [57] [58] [59]

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