|
|
igourmet 4.8-oz. Stuffed Manzanilla Olives - Cabrales (Blue Cheese) |
 Most cafés and bars in Spain serve Manzanilla olives. They grow in practically every region of Spain, but the finest are from the Andalucian province within a 20 mile radius of Seville. In fact, until recently the Manzanilla of Seville was the only type....[more] |
$4.99 P/N 635851 | |
|
igourmet 5-oz. Creme Noblesse Cheese Spread, Fine Herbs |  Just imagine creamy German Butterkase whipped into a satiny spread and studded with one of five fantastic ingredients: Fine Herbs, Pimento, Mushrooms, Scottish Salmon or Fresh Garden Vegetables. Who could resist? We couldn't, so we've included these sinf....[more] |
$4.99 P/N 414455 |
|
|
igourmet 1.1-lb. Sour Trahanas Tripolis |
 This traditional Greek pasta has been a staple since classical times (known as tragos). Made simply from semolina from durum wheat "mavrogani", fresh pasteurized milk, eggs and salt this wonderful product can be described as sourdough pasta. The Greeks ....[more] |
$4.99 P/N 421644 | |
|
igourmet 12-oz. Prunotto Mariangela Organic Pasta Sauces, Organic Ortolana |  A true organic pasta sauce is now available, at last, in the U.S. Produced in Alba (Italy) with an emphasis on purity and quality, each variety is made with 100 organic ingredients and contains no sugar, no concentrate and no dried herbs. These incredibl....[more] |
$4.99 P/N 422904 |
|
|
igourmet 5-oz. Clearly Hot Sauce |
 Panola Clearly Hot Sauce is a transparent blend of Louisiana's most popular spices, peppers, onions and garlic. This original clear sauce is mild enough for the whole family, yet tasty enough to compliment almost any food.....[more] |
$4.99 P/N 424500 | |
|
igourmet 4.75-oz. Stuffed Manzanilla Olives, Salmon |  Most cafés and bars in Spain serve Manzanilla olives. They grow in practically every region of Spain, but the finest are from the Andalucian province within a 20 mile radius of Seville. In fact, until recently the Manzanilla of Seville was the only type....[more] |
$4.99 P/N 426313 |
|
|
igourmet 0.75-oz. Arora Creations Indian Spice Blends, Gobi (Cauliflower) |
 Indian spice blends by Arora Creations are a gift from the Far East. Arora Creations spent countless hours mastering the art of these authentic Indian Spice Blends to bring you the truest form of flavor known to Mother Earth. Use their master Indian spic....[more] |
$4.99 P/N 444548 | |
|
igourmet 4-oz. Amaltheia Dairy Goat Ricotta |  In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre dairy farm is nestled at the base of the Bridger Mountains (near Bozeman) thus giving a wide berth to their herd of 450 Saanaen–Nubian cross goats. The farm is pestic....[more] |
$4.99 P/N 635039 |
|
|
igourmet 4-oz. Banon |
 Banon is a northern Provençal cheese that comes in a 3.5-ounce mini wheel, traditionally wrapped in chestnut or grape leaves and tied with raffia. Predominantly a goat's milk cheese, Banon also has small amounts of cow's and sheep's milk blended into i....[more] |
$4.99 P/N 407175 | |
|
igourmet 8-oz. Danish Lurpak Butter, Unsalted |  Lurpak butter is made from the purest Danish cow's milk. The Danes are proud of their unique ability to raise a good dairy cow and have highly specialized herds. This classic butter has been on the market for decades and is perfect for cooking, baking, ....[more] |
$4.99 P/N 409121 |
|
|
igourmet 2-lb. Arborio Rice 2lb Bag |
 In America we usually think of Italy as being the land of "Pasta", but rice plays an equally important role in the Italian kitchen. Risotto, made from Arborio rice, is one of Italy's main "classic" dishes. Synonymous with the "Cucina" of Northern Italy, ....[more] |
$4.99 P/N 420734 | |
|
igourmet 12-oz. Prunotto Mariangela Organic Pasta Sauces, Organic Arrabbiata |  A true organic pasta sauce is now available, at last, in the U.S. Produced in Alba (Italy) with an emphasis on purity and quality, each variety is made with 100 organic ingredients and contains no sugar, no concentrate and no dried herbs. These incredibl....[more] |
$4.99 P/N 422897 |
|
|
igourmet 6.75-oz. Smoked Herring Fillets |
 Also called Kippers, these smoked herring fillets are caught in the North Atlantic and cold smoked in Germany. Enjoy them as a cold appetizer or snack, or heated and served with potatoes.....[more] |
$4.99 P/N 423450 | |
|
igourmet 1.1-lb. Fregola Sarda (Italian Couscous) |  Fregola Sarda is a pasta created by rubbing wet semolina wheat into little balls, then drying and toasting. Each little ball is bigger than a grain of Morrocan couscous.. This specialty from Sardinia has a toasty, rustic flavor. It is a delicious pasta ....[more] |
$4.99 P/N 424850 |
|
|
igourmet 4.75-oz. Stuffed Manzanilla Olives, Tuna |
 Most cafés and bars in Spain serve Manzanilla olives. They grow in practically every region of Spain, but the finest are from the Andalucian province within a 20 mile radius of Seville. In fact, until recently the Manzanilla of Seville was the only type....[more] |
$4.99 P/N 426306 | |
|
igourmet 0.75-oz. Arora Creations Indian Spice Blends, Punjabi Chole (Chickpeas) |  Indian spice blends by Arora Creations are a gift from the Far East. Arora Creations spent countless hours mastering the art of these authentic Indian Spice Blends to bring you the truest form of flavor known to Mother Earth. Use their master Indian spic....[more] |
$4.99 P/N 444541 |
|
|
igourmet 4-oz. Amaltheia Dairy Goat Feta |
 In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre farm in the palm of the Bridger Mountains gives wide berth to their herd of 450 Saanaen–Nubian cross goats. The farm is pesticide, fertlizer and hormone free. It is h....[more] |
$4.99 P/N 635032 | |
|
igourmet 1-lb. Ricotta Salata |  A variation of Ricotta, this pure white, firm, rindless cheese originated in the hot, dry island climate of Sicily. It is made from lightly salted sheep’s milk curd that is pressed and dried, then aged for a minimum of three months. Ricotta Salata ha....[more] |
$4.99 P/N 408736 |
|
|
igourmet 1-lb. Chilarti |
 Chilarti is a cow's milk havarti-type cheese from the Los Lagos region of Chile. This cheese is made 40 miles inland from the Pacific Coast in Osorno, the heart of the Chilean Lake District. Like Havarti, Chilarti is quite creamy, to the point where it s....[more] |
$4.99 P/N 413048 | |
|
igourmet 5-oz. Creme Noblesse Cheese Spread, Mushroom |  Just imagine creamy German Butterkase whipped into a satiny spread and studded with one of five fantastic ingredients: Fine Herbs, Pimento, Mushrooms, Scottish Salmon or Fresh Garden Vegetables. Who could resist? We couldn't, so we've included these sinf....[more] |
$4.99 P/N 414476 |
|
| |