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igourmet 5-oz. Creme Noblesse Cheese Spread, Fine Herbs |
Just imagine creamy German Butterkase whipped into a satiny spread and studded with one of five fantastic ingredients: Fine Herbs, Pimento, Mushrooms, Scottish Salmon or Fresh Garden Vegetables. Who could resist? We couldn't, so we've included these sinf....[more] |
$4.99 P/N 414455 | |
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igourmet 4-oz. Amaltheia Dairy Goat Ricotta | 
In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre dairy farm is nestled at the base of the Bridger Mountains (near Bozeman) thus giving a wide berth to their herd of 450 Saanaen–Nubian cross goats. The farm is pestic....[more] |
$4.99 P/N 635039 |
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igourmet 4-oz. Banon |
Banon is a northern Provençal cheese that comes in a 3.5-ounce mini wheel, traditionally wrapped in chestnut or grape leaves and tied with raffia. Predominantly a goat's milk cheese, Banon also has small amounts of cow's and sheep's milk blended into i....[more] |
$4.99 P/N 407175 | |
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igourmet 4-oz. Amaltheia Dairy Goat Feta | 
In Montana’s cattle country one farm stands alone – Amaltheia Dairy. This 20 acre farm in the palm of the Bridger Mountains gives wide berth to their herd of 450 Saanaen–Nubian cross goats. The farm is pesticide, fertlizer and hormone free. It is h....[more] |
$4.99 P/N 635032 |
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igourmet 1-lb. Ricotta Salata |
A variation of Ricotta, this pure white, firm, rindless cheese originated in the hot, dry island climate of Sicily. It is made from lightly salted sheep’s milk curd that is pressed and dried, then aged for a minimum of three months. Ricotta Salata ha....[more] |
$4.99 P/N 408736 | |
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igourmet 1-lb. Chilarti | 
Chilarti is a cow's milk havarti-type cheese from the Los Lagos region of Chile. This cheese is made 40 miles inland from the Pacific Coast in Osorno, the heart of the Chilean Lake District. Like Havarti, Chilarti is quite creamy, to the point where it s....[more] |
$4.99 P/N 413048 |
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igourmet 5-oz. Creme Noblesse Cheese Spread, Mushroom |
Just imagine creamy German Butterkase whipped into a satiny spread and studded with one of five fantastic ingredients: Fine Herbs, Pimento, Mushrooms, Scottish Salmon or Fresh Garden Vegetables. Who could resist? We couldn't, so we've included these sinf....[more] |
$4.99 P/N 414476 | |
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igourmet 6.1-oz. Sol Havarti | 
The Kirkeby Cheese Company, founded in 1906, is a privately owned company domiciled in the town of Svendborg on the island of Funen. Kirkeby's employees enjoy one of Denmark's most beautiful natural views. One of their specialties is making certified K....[more] |
$4.99 P/N 406237 |
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igourmet 8-oz. Brick Spread by Widmer |
Made from a blend of Aged Brick and Cheddar, this delectable spread from Wisconsin will keep you coming back for more. It is best served with pumpernickel bread, and can be accompanied by mustard and onions. A pale ale is the perfect beverage to enjoy w....[more] |
$4.99 P/N 413643 | |
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igourmet 4-oz. Vermont Butter & Cheese Co. Classic Chèvre | 
The Vermont Butter and Cheese Company story begins with this mild goats' milk cheese. It was on a farm in Brittany where young Allison Hooper, working for room and board, learned the time-honored traditions of European artisanal cheesemaking. Working as ....[more] |
$4.99 P/N 414049 |
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igourmet 5-oz. Creme Noblesse Cheese Spread, Scottish Salmon |
Just imagine creamy German Butterkase whipped into a satiny spread and studded with one of five fantastic ingredients: Fine Herbs, Pimento, Mushrooms, Scottish Salmon or Fresh Garden Vegetables. Who could resist? We couldn't, so we've included these sinf....[more] |
$4.99 P/N 414490 | |
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igourmet 8.8-oz. Zuriel Feta | 
Israel's dairy industry is well respected in the Middle East for producing a wide range of artisanal cheeses, including Feta, Kashkaval, Edam, Gouda, Swiss, Cheddar, and Blue. The dairy industry is one of Israel's agricultural pillars and the country's f....[more] |
$5.49 P/N 408225 |
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igourmet 1-lb. Romanian Feta |
Romania, which is predominantly mountainous and rocky, is known for cheeses made from sheep's and/or goat's milk. We import a wonderful Romanian sheep's milk Feta, known as Telemea locally. Feta, the best-known white brine cheese, has a crumbly, soft t....[more] |
$5.99 P/N 406265 | |
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igourmet 1-lb. Slovenian Tilsit | 
Named after a town on the Russian-Lithuanian border, the first Tilsit cheese was made in the 1700s by Dutch immigrants living in the embattled Eastern European town. Since then, the recipe for Tilsit cheese has spread to Denmark, Germany, Switzerland, Au....[more] |
$5.99 P/N 406650 |
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igourmet 4.4-oz. Florette |
Made from 100 goat's milk, Florette is a cheese that stays particularly soft and creamy even as it ripens. It releases its exquisite softness in a paste that melts in the mouth. Florette is a deliciously simple pleasure just waiting to be tasted.Being so....[more] |
$5.99 P/N 407392 | |
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igourmet 5.3-oz. France Fromage Tartines, Reblochon | 
These fun new cheese terrines from France make it so easy to enjoy some of your favorite cheeses in different ways. These spreadable cheeses are ideal on crackers, canapés, or to enhance your favorite sandwich. Delicious on top of baked potatoes, brocco....[more] |
$5.99 P/N 635557 |
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igourmet 1-lb. Dairy Vale Vintage Cheddar |
The Dairy Vale Food Company of South Australia produces a world class Vintage Cheddar from their own farm fresh milk. The cows that produce this milk graze freely on pristine green pastures in a country where the use of BST is prohibited. This gold meda....[more] |
$5.99 P/N 406335 | |
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igourmet 1-lb. Romaggio | 
Romaggio is a hard grating cheese imported from Romania. Excellent sprinkled over pasta, rice, soup or chicken dishes, this grating cheese is has a sweet, tangy flavor that brings out the best in savory foods. Don't be fooled by its low price - Romaggio....[more] |
$5.99 P/N 406636 |
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igourmet 7-oz. Kosher Double Gloucester |
Royal George cheese is named after the founder of the cheesemakers' English dairy. It was in 1957 that George Kenyon started to make his traditional English cheeses in the ancient market town of Garstang, where the ruins of the royalist Greenhalgh Castle....[more] |
$5.99 P/N 406818 | |
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igourmet 1-lb. Argentine Sardo | 
While this cow's milk cheese from Argentina cheese borrows its name from a Sardinian sheep's milk cheese, it has truly made a name for itself. Argentine Sardo is a hard, sharp, salty grating cheese that enhances any pasta dish, adds flavor to a hearty s....[more] |
$5.99 P/N 413034 |
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